Istanbul is unique. It is the only city in the world where two continents meet. Enjoy old and new in the cultural capital of Turkey with Istanbul expert Marc Guillet

Mimolett restaurant aspires Michelin star

Posted on 30 May 2011

For a long time quality restaurants were hard to find in Istanbul. International hotel chains did their best and sometimes they operated a restaurant with a fine cuisine. But quality was not always maintained, and not all the staff in the kitchens and at the tables was professionally trained. Much has been improving lately. There… Read more »

Turkish wines and organic cheese!

Posted on 20 April 2011

After having attended many wine tasting in the past I decided it was time to hold my own Dégustation de vin chez moi. It is difficult to choose wine to taste when you are unfamiliar with the local wine, so a touch of the familiar and a touch of the unfamiliar were necessary for this… Read more »